Openings, re-openings, and a few places that were mine.
Hotels, resorts, cafés and QSR outlets across north India, Kerala and Zanzibar. Property, year, and what the work actually covered.
Project
Treetop by Eight Continents, Zanzibar
One of six openings delivered under corporate F&B leadership. Concept, outlet mix, kitchen planning, procurement of everything from buffet ware to barware, menus written to what the island could actually supply, and the team trained on site before the first guest arrived.
Selected projects
Hotel and resort openings
- Treetop by Eight Continents, Zanzibar
- Henric, Nainital
- Henric, Varkala
- STP by Eight Continents, Jodhpur
- Stamps by Eight Continents, Amritsar
- Stamps by Eight Continents, Pushkar
Re-opening and renovation
- Arif Castle, Nainital
- Arif Castle, Lucknow
- Sapphire Suites, Lucknow
Café, restaurant and QSR
- Chhat Cafe, Agra
- Desi Cafe, Agra
- Tech Shake, Agra
- Culinary Junction by Udupi, Agra
- The Mad Kitchen, Jhansi
- The Bakers Canvas, Agra
- 3C’s Cafe, Agra
- Nuclear Cafe, Agra
- Triptam, Vrindavan
- 2nd Wife, Agra
- Wardaa
Homestays
- Ocho Homes, Gurgaon
- Ocho Homes, Navi Mumbai
Projects
Hotel openings, re-openings and independent brands. Filter by type.
What the operators say
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He cut the menu before we bought a single piece of equipment. That order of work saved us twice.
General Manager
Arif Castle, Nainital
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The menu came back shorter and the margin came back wider. Both at the same time.
Co-owner
Chhat Cafe, Agra
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Our team had already run a full service before the first guest arrived. That is the whole difference.
Resort Manager
Treetop by Eight Continents, Zanzibar
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We opened the next outlet on the same playbook as the first. Same recipes, same yields, same numbers.
Managing Partner
The Mad Kitchen, Jhansi
Building something? Start with a diagnosis.
Two days on site, a written assessment, and a clear view of what the project actually needs before anyone spends money on equipment.