As I love to experiment with food , here is my another experimented dish.

Red wine kheer is a fusion dessert by 

Chef ashish singh chandel

Red wine kheer is fusion dessert of Indian sweet with red wine. Which is made of slow cooked rice in milk , letter on fusion with red wine

Preparation time : 10 minutes

Cooking time : 30 minutes .

Served cold 

Type: dessert 

Recipe :

Basmati rice                 100 gm

Full cream milk           1 liter

Sugar                              80gm

Red wine                       80ml

Whipped cream.         100gm

Raspberry coulis         80ml

Equipment: 

Saucepan ,ladle, grinder , glass for presentation .

Method :

• get ready with all the ingredients and equipment .
• Soak rice in a bowl with water for 10 minuts ,after that strain it and keep a side.
• Heat the milk in sauce pan ,add the strained rice  .
• Cook it at medium heat for 20 minute .
• Then add sugar and cook for 5 more minute .
• Take it out from range and cool it .
• Take a bowl and wishek the whipping cream till soft peak( cake type consistently).
• Once kheer get cooled ,mix red wine and whipped cream together.
• Your red wine kheer is ready to serve.
• For presentation take a glass fill bottom with raspberry couli  then pour the mixture of red wine kheer .
• put it in refrigerator  for better set.  Or if you are in hurry garnish it and serve to your guest .

Your ultimate ,amazing dessert is ready to thrill you and your guest.

Enjoy it and share your experience .

Plz do read my other recipes and blogs.

Thanks!!!!!

Red wine kheer with raspberry

Red wine kheer with raspberry

Red wine kheer with raspberry.